Cajun fried rice
- Preparation and cooking time
- Total time
- Easy
- serves 2
Skip to ingredients
Showing items 1 to 3 of 6
- for frying oil
- 1 small onionchopped
- 1 small green pepperdiced
- 1 clove garliccrushed
- (such as kabanos) 100g smoked sausagechopped
- ½ tsp dried thyme
- ½ tsp dried oregano
- ¼ tsp paprika
- a pinch chilli flakes
- 250g pack cooked basmati rice
Nutrition: per serving
- kcal427
- fat22.5g
- saturates6.5g
- carbs42.6g
- sugars0g
- fibre3.8g
- protein11.8g
- salt1.4g
Method
step 1
Heat 1 tbsp oil in a frying pan. Cook the onion and pepper for 5 minutes until soft. Add the garlic and smoked sausage and cook for a couple of minutes. Stir in the herbs and spices. Add the cooked rice and toss until everything is piping hot.
