Anna Glover

Senior food editor

Anna Glover is Good Food and olive’s Senior Food Editor, and a cookery writer and food stylist. She loves whipping up new creations with well-known ingredients to create easily accessible recipes that everyone can make

Recent articles by Anna Glover

Tofu Steak with Beetroot Noodles Recipe

Tofu steak with beetroot noodles and dukkah

0 ratings

Vegetable Terrine With Beetroot And Goat's Cheese

Beetroot and goat’s cheese terrine

3 ratings

Vegan Fajita Bowl with Cauliflower Rice Recipe

Vegan fajita bowl with cauli rice

0 ratings

Lemon and blueberry poke cake

Lemon and blueberry poke cake

3 ratings

Beetroot Rice With Feta Recipe

Beetroot rice with feta

0 ratings

Filo Tart Recipe with Trout and Broad Beans

Fish and seafood

Trout and broad bean filo tart

0 ratings

Fritters Recipe with Broad Beans, Goat’s Cheese and Bacon

Broad bean fritters with herby whipped goat’s cheese and bacon crumbs

0 ratings

Risotto Recipe With Freekeh and Spring Greens

Freekeh risotto with spring greens

0 ratings

19989

Root veg hash

0 ratings

19623

Meat and poultry

Cheat’s pastrami

0 ratings

Jamaican Curry Recipe With Prawns and Sweet Potato

Fish and seafood

Jamaican prawn and sweet potato curry

0 ratings

Roast broccoli with lentils and preserved lemon

Roast broccoli with lentils and preserved lemon

0 ratings

Courgette and Pea Risotto Recipe with Artichoke

Courgette, pea and artichoke barley risotto

0 ratings

Courgette Tart Recipe

Spiral courgette tart with dill dressing

0 ratings

Chickpea Curry Recipe with Spinach

Vegan chickpea curry

0 ratings