Terry Blake
Terry Blake is chef and co-founder at Sparrow in Lewisham, London. He has cooked in kitchens across the capital, including BAO, Merchants Tavern and St. John. Terry’s food is eclectic and takes inspiration from around the globe.
Vegetarian recipe ideas
Get plenty of meat-free inspiration with our easy, versatile recipes
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Easy baking ideas
Try our comforting classics and showstopping twists, from chocolate fudge cake to custard tarts and quick brownies
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