ep 199 – how to make the most of your kitchen garden

This week editor of Gardeners World, Lucy Hall, returns to the podcast to share her tips on making the most of your kitchen garden during lockdown. She talks to olive’s editor Laura about how you can grow in any size space, even if you only have window boxes or pots. They also discuss some great hacks, including how to keep those pesky supermarket growing herbs alive and sustainable pest control without using damaging chemicals.

Want to grow your own veg, herbs and salad? Check out our useful kitchen gardening guide. Now find out 10 expert tips for designing your kitchen.