Baked new potatoes with camembert and poppy seeds
- Preparation and cooking time
- Total time
- Easy
- serves 4
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- 500g new potatoeswashed and halved
- 250g camembertthickly sliced
- 1 orangezested and juiced
- 1 tbsp poppy seeds
- olive oil
Nutrition: per serving
- kcal299
- fat17.1g
- saturates9.7g
- carbs21.9g
- sugars0g
- fibre1.3g
- protein16.3g
- salt1g
Method
step 1
Heat the oven to 180c/fan 160/gas 4. Tip the potatoes into a shallow baking dish, arrange the camembert on top and then sprinkle on the orange zest and juice followed by the poppy seeds.
Season well and add a few drops of olive oil. Bake for 30 minutes or until the potatoes are cooked through.
