
Easy flapjacks
- Preparation and cooking time
- Total time
- Easy
- Makes 12
These oaty flapjack bars are sticky with golden syrup and brown sugar. Serve them up with a cup of tea or pack into lunch boxes for an energy hit
Showing items 1 to 3 of 6
Vegan flapjacks
Cheddar, leek and amaranth flapjack
Date flapjacks
Peanut butter flapjacks
Healthier flapjacks
Cheese and Marmite flapjacks
Vegan flapjacks
Cheddar, leek and amaranth flapjack
Date flapjacks
Peanut butter flapjacks
Healthier flapjacks
Cheese and Marmite flapjacks
Vegan flapjacks
Cheddar, leek and amaranth flapjack
Showing items 1 to 3 of 4
Date flapjacks
Turn a handful of storecupboard ingredients into an easy bake. Mixed seeds and a peanut butter drizzle make these flapjacks look impressive but they only need 10 minutes hands-on time
Peanut butter flapjacks
An inventive new flapjack recipe, that combines the wonder of PBJ (peanut butter and jam) with rolled oats, raspberry coulis and golden syrup
Healthier flapjacks
Hurrah for flapjacks, that one-pan baked treat that anyone can master. Make yours a healthier with our fruity date, sultana and almond take on a classic recipe
Vegan flapjacks
These dairy-free breakfast bars use dates and nut butter to hold together. Experiment with different seeds and nuts in your next batch of flapjacks, and use agave for a vegan version.
Date flapjacks
Turn a handful of storecupboard ingredients into an easy bake. Mixed seeds and a peanut butter drizzle make these flapjacks look impressive but they only need 10 minutes hands-on time
Peanut butter flapjacks
An inventive new flapjack recipe, that combines the wonder of PBJ (peanut butter and jam) with rolled oats, raspberry coulis and golden syrup
Healthier flapjacks
Hurrah for flapjacks, that one-pan baked treat that anyone can master. Make yours a healthier with our fruity date, sultana and almond take on a classic recipe
Vegan flapjacks
These dairy-free breakfast bars use dates and nut butter to hold together. Experiment with different seeds and nuts in your next batch of flapjacks, and use agave for a vegan version.
Date flapjacks
Turn a handful of storecupboard ingredients into an easy bake. Mixed seeds and a peanut butter drizzle make these flapjacks look impressive but they only need 10 minutes hands-on time
Peanut butter flapjacks
An inventive new flapjack recipe, that combines the wonder of PBJ (peanut butter and jam) with rolled oats, raspberry coulis and golden syrup
Healthier flapjacks
Hurrah for flapjacks, that one-pan baked treat that anyone can master. Make yours a healthier with our fruity date, sultana and almond take on a classic recipe
Try these classic easy flapjacks then check out our vegan flapjacks, healthier flapjacks, peanut butter flapjacks and date flapjacks. We've also got plenty more flapjack recipes to try.
- 175g unrefined light brown sugar
- 150g butter
- 3 tbsp golden syrup
- 1 tsp bicarbonate of soda
- 200g plain flour
- 200g oats
Nutrition: per serving
- kcal279
- fat11.6g
- carbs41.8g
- fibre2.3g
- protein4.5g
- salt0.52g
Method
step 1
Pre-heat oven at 180C/fan 160C/gas 4. Melt the sugar, butter, syrup and bicarb in a pan. Then add the flour and oats. Spread into a dish and bake for 20-30 mins, until golden.
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