Oreo mug cake
Serves 1
Easy
Prep:
Cook:
With just two ingredients, this mug cake is ready in just three minutes and is similar in flavour and texture to a chocolate fudge cake – what’s not to love?
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- 5 Oreos
- 4 tbsp whole or semi-skimmed milk
- whipped creamto serve (optional)
Nutrition: per serving
- kcal291
- fat12g
- saturates3.6g
- carbs40.1g
- sugars23.6g
- fibre1.5g
- protein4.9g
- salt0.5g
Method
step 1
Put 4 Oreos in a mug and crush with a fork to a rough crumb. Add the milk and stir until you have a smooth, soupy consistency.
step 2
Cook in the microwave for 1 min until fluffy. Serve topped with whipped cream and the remaining crushed Oreo sprinkled over.
