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Mix up an Americano cocktail, then check out our negroni, dirty martini and more vermouth cocktail recipes.

Swap the Campari for Cynar (an artichoke-based amaro) for an earthier, herbaceous drink, perfect for autumn. Or click here for more unique aperitifs to try. Here, our drinks writer shares her expert guide to help you choose the best vermouth.

  • 50ml Campari
  • 50ml sweet vermouth (use a good-quality brand)
  • sparkling water
  • orange wedge
    to garnish
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    Method

    • step 1

      Pour the Campari and vermouth into a highball glass filled with ice. Top with sparkling water, stir gently and garnish with a wedge of orange.

    Recreate your favourite tipples at home with these easy cocktail recipes

    Rum Negroni Recipe

    Authors

    Hannah Guinness olive magazine portrait
    Hannah GuinnessSenior sub editor and drinks writer
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    Comments, questions and tips (1)

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    A star rating of 4.5 out of 5.2 ratings

    robinbell1198P4AOn7A

    Oh my goodness, I’ve been making this for years and never realised it was a ‘thing.’ I use red vermouth, and just a splash— perhaps 3 or 4 parts Campari to 1 part vermouth— and add a big squeeze of lime, so mine is sharper. I’d originally done it because I love Negronis but wanted something not as…

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