Ad

Try our brandy alexander recipe then check out our white russian, sidecar cocktail and more brandy cocktails. Also browse more dessert cocktail recipes, such as our Baileys cocktail and Grasshopper cocktail, or take a look at more of our retro cocktail recipes.

  • 2 tbsp brandy
  • 2 tbsp crème de cacao
  • 2 tbsp double cream
  • to serve nutmeg
    grated
    Ad

    Method

    • step 1

      Pour the brandy, crème de cacao and double cream into a cocktail shaker with plenty of ice. Shake well, then strain into a coupe glass. Grate a little nutmeg over it and serve.

    Authors

    Hannah Guinness olive magazine portrait
    Hannah GuinnessSenior sub editor and drinks writer
    Ad

    Comments, questions and tips

    Rate this recipe

    What is your star rating out of 5?

    Choose the type of message you'd like to post

    Choose the type of message you'd like to post

    Overall rating

    A star rating of 5 out of 5.1 rating

    Be the first to comment

    We’d love to hear how you got on with this recipe. Did you like it? Do you have suggestions for possible swaps and additions? Or simply ask us your questions...

    Ad
    Ad
    Ad