Chocolate old fashioned
Try our chocolate twist on an old fashioned cocktail. This infusion takes a little longer, but produces a subtly cocoa-scented whisky. Perfect for chilly winter nights or a Christmas-time treat
Gingerbread old fashioned
- Preparation and cooking time
- Prep:
- Easy
- Serves 1
Skip to ingredients
- 1 tbsp gingerbread syrup or syrup from a jar of stem ginger
- few dashes of Angostura bitters
- 50ml bourbon
- few slices of gingerto garnish
Method
step 1
Put the syrup and bitters in a tumbler and stir to combine. Fill the glass with ice, then pour over the bourbon. Stir well, then garnish with a couple of slices of ginger to serve.
