Name: PX Manhattan
Total time: 3 min
Yield: Serves 1
Ingredients: 50ml bourbon or rye whisky; 15ml pedro ximénez sherry; 10ml dry vermouth; a few dashes Angostura bitters; to garnish orange peel

50ml bourbon or rye whisky
15ml pedro ximénez sherry
10ml dry vermouth
a few dashes Angostura bitters
to garnish orange peel

Method

step 1
Put the whisky, sherry, vermouth and bitters into a cocktail shaker filled with ice and stir well. Strain into a coupe glass and garnish with the orange peel.