Raspberry daiquiri
- Preparation and cooking time
- Total time
- Easy
- Serves 1
Skip to ingredients
- 50ml white rum
- 20ml lime juice
- 5 raspberries
- 3 tsp caster sugar
Method
step 1
Use the end of a rolling pin to gently crush the raspberries with the lime juice, raspberries and sugar in a cocktail shaker. Add the rum, a handful of ice and shake well. Strain through a sieve into a coupe glass and serve.
