Make the most of the humble chicken leg with our flavour-packed salads , roasts and mains. Check out our best ever healthy chicken recipes for even more nutritious meals, or make the most of the whole bird with our chicken thigh recipes and chicken breast recipes. For more ideas, see our collection of best chicken recipes.

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Our chicken leg dishes range from one pots and roast chicken legs to traybakes and pies. They also cover a range of cuisines including French, Spanish, Korean, Indian, Senegalese and more.

Easy chicken leg recipes

Coq au vin

Try this simple yet impressive recipe for coq au vin. This classic French dish of tender, slow-cooked chicken is a timeless comfort food rich in flavour

A black oval casserole pot with a serving spoon, filled with coq au vin and topped with parsley

Chicken and vegetable couscous

Packed with plenty of nutritious veg and aromatic spices, this hearty French chicken dish will warm you up on a chilly day.

Couscous Recipe with Chicken and Vegetables

Gochujang chicken traybake

Give chicken legs a spicy kick with gochujang, a Korean chilli paste that's wonderfully versatile. Sweet potato and long-stemmed broccoli make this traybake a colourful dinner choice.

A chicken leg, sweet potato and broccoli traybake

Chicken yassa

Yassa is one of Senegal’s favourite dishes, and one of the crowdpleasers at Little Baobab, a pop-up London restaurant that celebrates Senegalese food and music. This warming dish is delicious served with rice, couscous or vermicelli.

Chicken yassa

Spanish chicken traybake

Flavour chicken thighs with sweet smoked paprika and honey, then roast until sweet and sticky alongside new potatoes, red peppers and green olives.

Honey-and-paprika-glazed chicken traybake

Easy tandoori chicken

Tender whole chicken thighs flavoured with turmeric, curry paste, lemon and mild chilli powder, served alongside a simple minty yogurt dip and zingy side salad.

Cheat's tandoori chicken

Chicken normandy

Make a batch of this comforting, freezer-friendly chicken dish. If you're feeling fruity, fry cored apple wedges in a knob of butter until golden, then stir through before reheating.

Chicken Normandy Recipe

Left-over roast chicken pie

Use the remains of a roast chicken to create this creamy pie, perfect on a chilly day. Don't let anything go to waste and create a filling family dish, all in one go.

Leftover Roast Chicken Pie Recipe

Kombdi masala

This hearty curry from Maunika Gowardhan uses classic spices synonymous with west India. Make it for a lively entertaining dish.

Kombdi Masala Curry Recipe

Hainan chicken rice

This recipe from Malaysian street food restaurant Med Salleh combines zingy flavours of soy, ginger and chilli. Make the condiments while the chicken cooks and this dish will be quicker than it first appears.

Decorated red plate topped with Hainan Malaysian chicken and rice dish with fresh cucumber slices

Chicken and chorizo traybake

Chicken and chorizo are a match made in heaven. Add chickpeas, white wine, lemon and piquillo peppers to make a real crowd-pleasing feast.

Chicken and chorizo traybake

Mexican chicken adobo

Adobo sauce is deep and smoky, with a gentle warmth from chipotle chillies. Rub over chicken legs, then BBQ and serve with salad for a healthy yet hearty lunch

A baking tray topped with chicken legs coated in a brown sauce

Bajan chicken

A classic chicken dish from Barbados in which chicken legs are marinated in a scotch bonnet, marjoram and lime seasoning, then barbecued until brown and fragrant.

A serving board of chicken legs with a pot of spice rub next to them

Chicken-fried chicken with peanut soy

Serve flavour-packed crispy chicken with sticky peanut sauce from Scott Hallsworth's Asian restaurant, Freak Scene in Soho.

Chicken-Fried Chicken Recipe with Peanut Soy

Chicken braised with cider and bacon

We love this really easy chicken recipe with a delicious, cidery sauce. After 40 minutes in the oven, the flavours of the cider and bacon really come through.

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Chicken legs in a traybake with cider and bacon sauce

Pollo in agrodolce (chicken in cider vinegar sauce)

This Italian dish of chicken legs stuffed with salty capers served with a cider vinegar sauce makes a stylish and simple dinner-party main course.

Pollo in agrodolce (chicken in cider vinegar sauce)

Authors

Janine Ratcliffe Portrait
Janine RatcliffeFood director

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