Prawn noodles with peanut dressing
- Preparation and cooking time
- Total time
- Easy
- serves 2
Skip to ingredients
Ingredients
- 2 tbsp peanut butter
- 1 tsp sesame oil
- 1 tbsp soy sauce
- 1 tbsp chilli sauce
- 100g egg noodles
- 150g cooked peeled prawns
- 50g mangetout, halved lengthways
- 1 red chilli, sliced
- 2 spring onions, shredded
Method
- STEP 1
Whisk the peanut butter, sesame, soy and chilli sauce with 2 tbsp boiling water to make a dressing.
- STEP 2
Cook the noodles according to pack instructions. Drain then put in a bowl with the prawns, mangetout and dressing.
Toss together and serve sprinkled with chilli and spring onions.
