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Enjoy this fresh salmon, avocado and lemon salad, then also check out our super salmon salad recipe.

Watch our 20-second video for the easiest way to stone an avocado...

  • 1 piece of fillet salmon
  • ½ avocado
  • ¼ cucumber
  • ½ Little Gem
    shredded
  • 1 lemon
  • chopped to make 1 tbsp chives

Nutrition:

  • kcal445
  • fat30.9g
  • carbs5.4g
  • fibre5.3g
  • protein33.6g
  • salt0.2g

Method

  • step 1

    Season the salmon and grill it for 5 minutes, or until it is cooked. Cut the avocado and cucumber into cubes and put them in a bowl with the little gem. Cut the peel and pith off the lemon and cut 3 or 4 small segments onto the salad before squeezing on some juice. Peel the skin off the salmon and flake it gently on top, sprinkle on the chives, squeeze over a little more lemon and season well.

Try more of our salmon recipes...

Chilli Salmon Recipe with Chopped Salad
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