Fennel seed slaw
serves 6
Easy
Total time:
This colourful crunchy carrot and cabbage coleslaw with fennel-spiced mayonnaise is quick and easy to make and will go well with chicken and burgers.
Skip to ingredients
- 4 tbsp mayonnaise
- 4 tsp red wine vinegar
- 1 tsp fennel seedstoasted
- ½ white cabbageshredded
- 4 carrotspeeled and shredded
- 1 red onionhalved and thinly sliced
Nutrition: per serving
- kcal114
- fat8g
- saturates0g
- carbs9.4g
- sugars0g
- fibre2.9g
- protein1.6g
- salt0.17g
Method
step 1
Mix the mayonnaise, vinegar and fennel seeds and season really well. Toss with all the veg and leave for 20 minutes. Toss again before serving.
