Devilled chicken
- Preparation and cooking time
- Total time
- A little effort
- Serves 2
Skip to ingredients
- 2 tsp tomato purée
- 2 tsp white wine vinegar
- a pinch cayenne pepper
- 1 tsp mustard powder
- 4 boneless chicken thighs
- to serve baked potato or baked sweet potato
- to serve green salad
- kcal429
- fat28.5g
- saturates8.6g
- carbs1.4g
- protein41.7g
Method
step 1
Mix the tomato purée with the vinegar, cayenne, mustard powder and a pinch of salt to make a paste. Rub this over the chicken then grill for about 7 minutes on each side or until cooked through. Serve with baked potato and salad.