Gimlet fizz
- Preparation and cooking time
- Total time
- A little effort
- Serves 6
Skip to ingredients
- 6 tbsp golden caster sugar
- 300ml gin
- 4 limes1 cut into wedges
- 1 bottle soda waterchilled
Nutrition: per serving
- kcal172
- carbs16g
- protein0.1g
Method
step 1
Put the caster sugar in a pan with 6 tbsp water. Simmer gently until all the sugar has dissolved then simmer for 2 minutes and cool.
step 2
Mix together the gin and lime juice and 3 tbsp of the sugar syrup. Divide between 6 old fashioned glasses filled with ice. Top with a splash of soda and a wedge of lime.
