Name: Rainbow coleslaw
Total time: 20 min
Yield: Serves 6 as a side
Ingredients: ½ red cabbage, shredded; 2 medium carrots, peeled and coarsely grated; 1 small yellow pepper, seeded and finely sliced; 6 spring onions, trimmed and finely sliced; 50g raisins; ½ small, about 200g celeriac, cut into thin matchsticks; 150ml natural yogurt; 2 tbsp single cream; ½ garlic clove, crushed; 2-3 tsp lemon juice

½ red cabbage
shredded
2 medium carrots
peeled and coarsely grated
1 small yellow pepper
seeded and finely sliced
6 spring onions
trimmed and finely sliced
50g raisins
½ small, about 200g celeriac
cut into thin matchsticks

DRESSING

150ml natural yogurt
2 tbsp single cream
½ garlic clove
crushed
2-3 tsp lemon juice

Method

step 1
Put the cabbage, carrots, pepper, spring onions, raisins and celeriac in a bowl and toss lightly.
step 2
For the dressing, mix the yoghurt with the cream and garlic. Season with salt, ground black pepper and lemon juice. Pour over the vegetables and toss lightly.

Rainbow coleslaw

DRESSING

Method

step 1

step 2

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13 issues for £32.99

Ingredients

Nutrition

DRESSING

Method

step 1

step 2

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13 issues for £32.99