VegetarianWhipped feta and beetroot on toast with poached eggs and dukkahA star rating of 0 out of 5.0 ratings
Quick and EasyCaramelised onion, sprout and bacon hash with chilli fried eggsA star rating of 0 out of 5.0 ratings
VegetarianMexican tortillas with charred broccoli, salsa verde, labneh and fried eggsA star rating of 0 out of 5.0 ratings
Fish and seafoodCoddled duck eggs with smoked haddock and spinachA star rating of 0 out of 5.0 ratings
Meat and poultryHidden-egg-yolk ravioli with crispy sage and ’nduja oilA star rating of 0 out of 5.0 ratings