Meat and poultryRoast duck with layered potato cake and spring onion, radish and watercress saladA star rating of 0 out of 5.0 ratings
Fish and seafoodSmoked mackerel, beet and apple salad with creamy horseradish dressingA star rating of 0 out of 5.0 ratings
VegetarianRefried smashed roasties with green harissa and yogurtA star rating of 0 out of 5.0 ratings